If you’ve noticed the price of your favourite chocolate bar creeping up, you’re not alone. The cost of cocoa is soaring, largely due to climate change and crop diseases devastating yields on farms in West Africa.
But it’s not just chocolate—coffee lovers are also feeling the pinch as the price of Arabica beans jumps following poor harvests in Brazil. Reports of climate-driven food price increases are becoming more frequent, highlighting the growing economic impacts of a warming planet and reminding us of the need to reduce our emissions.
Read more here: https://www.bbc.com/news/articles/cp8yn2r84j5o
Read more here: https://www.theguardian.com/business/2024/dec/01/wake-up-and-smell-the-coffee-rising-food-prices-show-destabilising-impact-of-climate-crisis
